Thanks all on your beautiful feedback on my anxiousness article and tales! I’m so completely satisfied it resonated with so lots of you 💚 anxiousness sucks. It’s usually a really lengthy battle however I there’s all the time hope. For tonight I’m simply sharing an oldie however a goodie. Uncooked vegan Chocolate matcha tarts
BASE:
1 cup almond meal
1 cup cacao powder
four TBSP maple syrup
pinch salt
FILLING:
½ cup cacao butter
¼ cup cashew butter
½ cup almond milk
three TBSP uncooked honey, maple syrup or gentle agave nectar
¼ tsp vanilla extract
½ tsp Matcha Pure Tea on daily basis match powder ( add extra if you happen to like a stronger matcha style)
GARNISH:
raspberries
blueberries
mint leaves
additional sprinkle of matcha powder
Technique
FOR THE BASE: combine all base elements collectively in a bowl. Add in 1 TBSP of maple syrup at a time and blend. If the combination is simply too moist you might have to cease at three TBSP. Add an additional TBSP of maple syrup whether it is too dry. It would seem to be the combination is not going to come collectively at first however preserve mixing and it’ll.
Frivolously grease four mini tart moulds with a bit oil or you should utilize baking paper. Divide the combination and press evenly over the bottom and sides of your tart moulds and put aside
FOR THE FILLING: In a small saucepan, soften down the cacao butter over low warmth. Add within the cashew butter and blend in till properly mixed. Take away from warmth and whisk within the the rest of your filling elements.
Pour over your chocolate bases and set within the freezer for about 2 hours or in a single day.
Garnish with raspberries, blueberries and an additional sprinkling of matcha powder
Blissful Wednesday everybody 💚💚💚
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
