Simply found this fig vincotto from moroworld it provides wonderful flavour and sweetness to boost any meal. That is my pear, walnut and blackberry pizza made with vegan feta, rocket and a beneficiant drizzle of vincotto on a handmade spelt pizza crust! It’s a pleasant various to a balsamic glaze and makes us really feel just a bit extra fancy! I’ve bought the recipe for the spelt pizza crust coming to the weblog quickly
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