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Roasted almond and blended seed chocolate fudge bites. Its a extremely easy recipe …

Roasted almond and blended seed chocolate fudge bites. Its a extremely easy recipe that i shared ages in the past on my weblog and its one among my all time favourites that i make many times! This time I blended up the toppings and put them in muffin tins as an alternative of slicing them up myself. I used roasted almonds, pepitas, sunflower seeds and ausprimaryhemp hemp seeds. So good!!! Ailing write the recipe down 🍫1 cup cashews (soaked for at the very least four hours)
🍫½ cup cacao powder
🍫½ cup maple syrup
🍫½ tsp vanilla extract
🍫⅓ cup of cacao butter
🍫roasted almonds and blended seeds

Soften the cacao butter in small saucepan over low warmth.
mix cashews, cacao powder, maple syrup and vanilla in a high-speed blender for 1-2 minutes till easy.
Add the melted cacao butter and mix once more.
Pour combination right into a lined muffin tin and easy out with spatula. Adorn with just a few almonds and seeds.
Place within the freezer to set. At the least 15 minutes.




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