Retaining the pink raspberry theme going with these uncooked cherry ripe bars utilizing a r…

Retaining the pink raspberry theme going with these uncooked cherry ripe bars utilizing a recipe from my good friend becpeterson I’ll pop the recipe down beneath. We obtained again from Townsville late final night time and I’ve been coping with an excessively drained toddler and epic unpacking mess all day! We’re additionally simply began the method of home looking for our subsequent rental. Briefly visited one of many homes on our checklist and I’m in love!! Fingers crossed! I’m so prepared to depart this rental we’re in. We’ve actually not preferred it however was the most effective we may discover at such quick discover. Ugh shifting is difficult work ! Anyway, that’s my little replace and now right here is the recipe
CHERRY FILLING:
three tablespoons of melted coconut oil
three tablespoons of honey or maple syrup
1 cup desiccated coconut
1 cup shredded coconut
1 teaspoon of vanilla extract
1 cup of frozen cherries
⅓ cup of frozen raspberries or strawberries
CHOCOLATE COATING:
½ cup melted cacao butter or coconut oil
½ cup cacao powder
¼ cup maple syrup or coconut syrup
½ teaspoon vanilla extract
Methodology
In a meals processor blitz collectively the coconut oil, honey & desiccated coconut
Pulse by means of the vanilla extract, shredded coconut, frozen cherries & raspberries, leaving small chunks of coconut and berries for texture
Tip right into a 20cm steel baking tray lined with baking paper and use the again of a wood spoon to stage the combination, then place within the freezer for 1 hour.
Place the cacao butter or coconut oil in a thick primarily based saucepan over low warmth and permit to soften whereas gently stirring.
Stir cacao powder, syrup and vanilla extract by means of melted butter/oil. Stand apart to chill down and barely thicken.
Pull the cherry block from the freezer and reduce into small rectangles or squares.
Utilizing one thing flat like a butter knife or small flat spatula, dip the cherry blocks into the chocolate sauce after which place onto a tray lined with baking paper.
Place your cherry ripes within the fridge or freezer to set and luxuriate in at your comfort!