Good Food

Blissful Sunday everybody! Large thanks to for sharing my picture as we speak! Your a swee…

Blissful Sunday everybody! Large thanks to cinnamonappls for sharing my picture as we speak! Your a sweetheart! ๐Ÿ’•๐Ÿ’•๐Ÿ’• going to stay to what ever this color theme is for the subsequent few days so I believed I’d re share certainly one of my favorite uncooked vegan recipes. That is my uncooked fig and hazelnut slice . I put the recipe up on the weblog very very long time in the past so I believed I would as nicely share it on right here as nicely. Right here we go:
Base:
1 Cup hazelnuts
1 cup pitted dates
Filling:
2 cups soaked cashews
1/three cup pacificorganics coconut oil
1 cup dried figs
Juice 2 limes
1/2 cup water
2 tbsp maple syrup
Contemporary figs to embellish .
Course of base substances in a meals processor till sticky and crumbly and press into the underside of the sq. brownie tin.
mix filling substances in excessive pace blender and mix till clean. Pour filling over base and refrigerate for three to four hours till set. Embellish with fig slices and lower into squares. .
you too can discover this recipe on the weblog underneath the desert part the place you will get extra particulars. Hope everybody has had an ideal weekend!๐Ÿ’—๐Ÿ’—

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